Dessert Wine
| gls | btl | |
| Tintero Elvio “Sori’ Gramela”, Moscato D’Asti, 2007 (Piedmonte, Italy) | 7 | 48 |
| Campbell’s “Rutherglen” Muscat, NV (Rutherglen, Australia) 375ml | 10 | 40 |
| Mt. Horrocks “Cordon Cut” L.H. Riesling, 2006 (Clare Valley, Australia) 375ml |
16 |
60 |
| Royal Tokaji, 6 Puttonyos, 2003 (Tokaji, Hungary) 500ml | 28 | |
| Villa Maria “Reserve”, Noble Riesling, 2006 (Marlborough, New Zealand) 375ml | 92 | |
|
De Bortoli “Noble One”, Botrytis Semillon, (Riverina, Australia)2005 375ml
|
15 |
56
|
SHERRY/PORT/MADEIRA
| Bodegas Valdespino, Fino, “Innocente”, (Jerez, Spain) 375ml | 11 | 40 |
| Bodegas Valdespino, Amontillado “Contrabandista” (Jerez, Spain) | 12 | 72 |
| Bodegas Hidalgo, Cream Alameda (Jerez, Spain) 500ml | 10 | 50 |
| D’Arenberg Shiraz Port, 2002 (McLaren Vale, Australia) | 9 | 34 |
| Smith & Woodhouse, Late Bottle Vintage, 1984 (Douro, Portugal) | 14 | 98 |
| Churchill’s 20 Year Tawny (Douro, Portugal) |
16 |
120 |
| Rare Wine Company, “Boston Bual”, Vinhos Barbeito Special Reserve (Madeira, Portugal) |
18 | 135 |
|
Seppelt “Para Liqueur Port” Tawny, 1987 (South Australia)
|
15 |
140
|
BRANDIES / EAUX DE VIE
| Poire William, Massenez (Alsace, France) | 12 |
| Nonino Grappa di Merlot, (Fruili, Italy) | 12 |
| Cognac, Hennessy V.S. (Cognac, France) | 12 |
| Calvados, Adrien Camut, 6 Years Old (Pays d’Auge, France) |
15 |
| Armagnac, Larressingle X.O. “Grande Reserve” (Armagnac, France) | 16 |
|
Cognac, Remy Martin “Fine Champagne” V.S.O.P. (Cognac, France) |
18 |
| Cognac, Delamain X.O. “Premier Cru Du Cognac” (Jarnac, France) | 22 |
| Cognac, Hennessy X.O. (Cognac, France) | 34 |
DIGESTIF
| Fernet-Branca Liqueur (Milano, Italy) | 9 |
| Averno Amaro Siciliana (Italy) | 9 |
| Liquore Strega (Benevento, Italy) | 10 |
| Absinthe Ordinare, (Provence, France) | 10 |
SINGLE MALT WHISKY
| Bowmore “Legend” (Islay) | 11 |
| Auchentoshan 12 Years Old (Lowlands) | 12 |
| Highland Park, 12 Years Old (Orkney Islands) | 12 |
| Glenlivet, 12 Years Old (Speyside) | 13 |
| Auchentoshan “Three Wood” (Lowlands) | 16 |
| Oban, 14 Years Old (Highlands) | 15 |
| Lagavulin, 16 Years Old (Islay) | 18 |
| Macallan, 12 & 18 Years Old (Speyside) | 14/26 |
| Balvenie, Portwood finished, 21 Year Old (Speyside) | 25 |
AMERICAN WHISKEYS
| Old Overholt Rye (Clermont, KY) | 10 |
| Bulleit Bourbon (Lawrenceburg, KY) | 11 |
| Knob Creek Bourbon, 9 years old (Clermont, KY) | 12 |
| Basil Hayden’s Bourbon, 8 years old (Clermont-Frankfort, KY) | 13 |
LIMONCELLO
| Mr. Crown’s Red Chili and Meyer Limoncello |
12 |
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