PUBLIC

“A Taste of Home” – Celebrity chef tasting and benefit at Housing Works

admin — Tue, 11 May 2010 15:41:10 +0000

Executive Chef Brad Farmerie is participating in the Housing Works benefit event hosted by Gail Simmons at the Crosby Street Store on Thursday, May 13.

Tickets are $60, all proceeds fight AIDS and Homelessness, and can be purchased here.

The ticket includes two hours of unlimited wine (Broadbent Selections), beer (Whole Foods), and espresso (Intelligentsia Coffee), comfort food by four exceptional chefs, and a raffle of fabulous culinary prizes.

Secret dish revealed in Time Out NY!

admin — Tue, 23 Mar 2010 15:06:23 +0000

Our brunchtime banh mi ($10)—crammed with toasted pig ears, smooth pork rillettes, and slices of pig head and pork belly—requires an iron stomach. Executive chef Brad Farmerie created the sandwich for some friends who dropped by Public, then started making it for staffers, and extended it to industry folks. Now he preps enough for ten orders during brunch, serving the dish with pickled chilies and a side of lotus and sweet-potato chips.

Featured in TONY on 03/23

The Best Thing I Ever Ate!

admin — Wed, 17 Mar 2010 15:44:50 +0000

Tune in to the Food Network this Friday at 10pm and find out what Monday Room dish will be featured on the show “The Best Thing I Ever Ate!”

Michelin Guide 2010

admin — Tue, 16 Mar 2010 16:21:26 +0000

3 Course Dinner

admin — Thu, 04 Feb 2010 20:55:20 +0000

The Wall Street Journal – March 2008

admin — Wed, 03 Feb 2010 22:08:01 +0000

Food & Wine – Cocktails

admin — Wed, 03 Feb 2010 21:22:02 +0000

Australian Vogue – August 2008

admin — Wed, 03 Feb 2010 21:19:40 +0000

Cuisine – January 2008

admin — Wed, 03 Feb 2010 20:49:34 +0000

Mens Journal – May 2009

admin — Wed, 03 Feb 2010 20:41:12 +0000